Bellacino’s Pizza & Grinders Menu

Sorry, We are updating this restaurant menu details.

Diabetics at Taco Bell

The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.

Food Suggestions for Diabetics at Taco Bell:

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Fresco Steak Soft Taco

Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein

Fresco Soft Taco – Shredded Chicken

Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein

Fresco Soft Taco Beef

Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein

Veggie Power Menu Bowl

Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein

Bean Burrito

Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for Diabetics:

You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.

High Cholesterol at Taco Bell

Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Breakfast Soft Taco – Egg & Cheese

Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Fresco Crunchy Taco – Beef

Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein

Shredded Chicken Mini Quesadilla

Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Spicy Potato Soft Taco

Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for High Cholesterol:

It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.

High Blood Pressure at Taco Bell

People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.

Food Suggestions to Control Blood Pressure at Taco Bell:

Fresco Chicken Soft Taco

Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Grilled Breakfast Burrito - Sausage

Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein

Veggie Power Menu Bowl

Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein

Foods to Avoid at Taco Bell for High Blood Pressure:

Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.

Sorry, We are updating this restaurant blood pressure menu details.

High Cholesterol at Taco Bell

Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Breakfast Soft Taco – Egg & Cheese

Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Fresco Crunchy Taco – Beef

Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein

Shredded Chicken Mini Quesadilla

Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Spicy Potato Soft Taco

Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for High Cholesterol:

It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.

Sorry, We are updating this restaurant cholesterol menu details.

  • Heather C.

    The grilled chicken salad is HUGE! And delicious! Staff is friendly and prompt. We order lunch for delivery about once a week from Bellacinos. Prices are very reasonable as well. I give it a 2 thumbs up! Grinders are out of this world.

    (5)
  • John D.

    ANOTHER CORPORATE CHAIN PIZZA JOINT? Yup. The pizza I had there was pretty good & happily they make them with a thin crust. There are so many pizza joints around, I don't know how they all survive, but this one no doubt will as they seem to being a good job. The service was just fine and the ambiance is corporate cookie-cutter. Certainly nothing special. ADDENDUM: The following day I attempted to eat the leftover pizza. It was a soggy mess. Overnight the crust had expanded and the rest on top was an oily, greasy mass of cheese. I nuked it; perhaps that was the problem, but I don't think so.

    (3)
  • Maria S.

    I've had the pizza and grinders and both have been good. The personal pizza is cooked better than the larger pies, in my opinion. I will be a regular.

    (4)
  • Mike G.

    Have been here at least 6 times already and loved the grinders each time. Nice set up for pizza, beer or subs. But if they wrapped their subs instead of serving them open they would taste better and be easier to eat.

    (4)
  • Frank P.

    A little corporate and simple but tasty. Only complaint I have is the children. Teen aged staff and large party/screaming kids really made this a young family place more than an adult enjoyable meal. Another great example of this is the bar area, which is used only for storage and some seating. Overall the food is OK, but we had to sit outside in the heat to get away from the possibly Mormon (they had like 10 kids a piece) families and their parents who let the kids run wild and scream constantly. Perhaps they are hard-of-hearing, given all of that screaming? Check it out, if you like but DON'T go on a Sunday after church unless you are deaf (or are planning to be).

    (2)
  • Amy E.

    First off, everyone's version of a "grinder" is different. The area I am originally from (along with some relatives who currently live in Ft Myers), all know grinders are something completely different from what Bellacino's sells. In fact, we talked about it today, over 3 different subs. "It has something to do with the bread; normally not toasted." "The oils are different for some reason as well" and the list went on. In all honesty, the name of the restaurant eluded us and gave us false hope. Secondly, the grinder I ordered, 'Bellacino's Bayou' was not what I expected. It's description is "marinated broiled chicken breast rubbed with Bellacino's own Cajun seasoning, covered with onion, cheese, & mayo". The half sub I received looked like who ever made it, just dumped a shaker of seasoning / rub on top of the sandwich. Although both pieces of bread were toasted, one was soaked in melted cheese. The other half had nothing on it. Both pieces were laid out so that a scoop of grilled (okay, so may it was broiled, but more on the grilled side) chicken on top, with a scoop of onions. On top of that, like I stated, was almost a whole shaker of Cajun seasoning. I was not expecting that. I thought it would have been presented a little better. Almost where you knew there was some spice coming, but you didn't know. This just was all seasoning, no chicken... or so it looked. It tasted good, but the seasoning through me off. Next time I'm in the area, I may try it again. Not 100 per cent sure yet.

    (3)
  • Michael V.

    This is a far far cry from New York style pizza or anything remotely Italian in origin....My Nana would refer to this stuff as shit on a shingle. We ordered the Sicilian style square.... Tasteless and rubbery way to much cheese and the sauce tasted like chemicals... We sure will not come back... Ever!!

    (1)
  • Unnona M.

    Went here his afternoon because my fiance was craving grinders (subs). Ordered a grinder and a cheesy garlic bread. Both were delicious even by my fiance's standards (he is used to New York/ New Haven grinders). We will definitely be back to try their pizza! P.S. they also deliver for $3 charge!!!!!!

    (4)
  • Ed E.

    These are really good sandwiches that start with some very tasty bread which is the key. I like the family vibe that you get from the staff and the discount phrases from their radio spots, although maybe embarrassing to say, save you 22% off of an already reasonably priced menu. I know that this is a franchise but I never got that feeling. Has a decent neighborhood family vibe although in a shopping center. I looked on the web site and none of their franchises are corporate owned. I have been three times at different times of the day and had pretty much the same experience.

    (4)
  • Luis Z.

    The food here is really good. I do wish the sandwiches came in some kind of combo instead of you having to add on chips or fries for an additional cost. The pizzas aren't actually the best but they are quite tasty and I do like when the meat is under the cheese. Service is ok, usually the people are friendly not enough to rave about, but friendly nonetheless. Get the meatball grinder it's my favorite.

    (4)
  • Nelson H.

    Great food for the $$$$

    (5)
  • Grant V.

    What a unique place here in Fort Myers! Man I cant wait to come back here for the pizza and try the other goodies on the menu! The pizza was delicious and haven't had that good of a buffalo pizza in a while! They also have so many other great combinations I want to come back and try! They also have subs, sandwiches, and wings. If you want a great pizza, come here and you wont be disappointed! The staff is super friendly and knowledgeable about the menu, which was nice coming in for my first time! The place was also nice and clean as well as the bathrooms! Will be back for sure!

    (5)
  • Bobby E.

    Great grinders and pizza, the salad left something to be desired (how about spinach instead of romaine.

    (4)
  • Chad H.

    Love visiting this place while we're in town vacationing. The pizza is good but the claim to fame is the grinders. During our last visit we ordered 2 18" pizzas one pepperoni and one Pepperoni, Sausage and Bacon. There was a little more sauce on it than usual and made the pizza messier than before. The pizza is cut into squares and is on thin crust. The price is right and the food is good.

    (4)
  • Kathy F.

    My family and I went here today for lunch. Probably the BEST sub/grinder I have ever had. Between the four adults, we ordered four grinders, two ordered the chicken ranch, one ordered the stromboli and I ordered the triple decker. We ordered a PB&J for the little one. The bread was amazing and could be eaten just on its own. Toasted cheesy bread. The meat/toppings were plentiful. We had zero complaints and can't wait to go back again. We got there right before 12:00 noon and walked right up to the counter. Within a half-hour, the place was full. If you haven't been here, you must give it a try!

    (4)
  • Heidi B.

    This restaurant has a lot more than pizza. I had a chicken sandwich with fries. The sandwich was very good. The fries were just ok but they were a lot of them. Self service, order at counter. Lots of seating. I would certainly go again.

    (4)
  • Pete H.

    Amazing every time I come into town! I always go here and I'm never disappointed. I love the pizza, grinders, and salads! Always good fresh food! Great people too! Highly recommended.

    (5)
  • Dan C.

    This place is usually awesome. I don't think I have ever had a bad meal, most of the food is very good. Their pizza is among the best that I have found in Fort Myers, and the Chicago Steak Grinder is great. The only reason I give them 4 stars is due to a poor experience that I had a few weeks back. I ordered the above mentioned grinder, and Sandra's Salad. After waiting for a few minutes, a young woman gave me my order and I was on my way as everything seemed to be in order. When I got home, I realized that they had given me the wrong grinder. I called them and they told me I could bring back the grinder that they had given me, and they would give me the one that I had ordered but that it would take about 20 minutes. I drove back to the restaurant and was handed the grinder that I had ordered, and was not even offered an apology, let alone any sort of discount for having to drive back and forth an additional time. They even asked for the other grinder back. So in short, the food is very good - customer service could use a little help. This is not always the norm here, as I have eaten there plenty of times with a positive experience.

    (4)
  • Jessica M.

    I HAVE TO SHARE MY BAD SERVICE EXPERIENCE with BELLACINOS Staff and Owner!!! We called and placed a delivery order for FOUR Thin Crust Pizza and half regular and half hot wings....mind you we always chose to order from Bellacinos since their former location either dine in or delivery. Unfortunately, this deliver order was taken incorrectly! I called them back to advised them of the mistake the Manager Rachel and the order taker Brook blamed us and called us literally a liar....I asked for the owner (since he was the delivery person) she told me GOOD LUCK and place my call to him. I explained him the mistake they made and all I wanted is the wings to be replaced with two other pizza's - he continue to tell me that his staff were there for so many years and could not have happened and he literally got a confrontation with a MAJOR ATTITUDE telling me he will no longer deliver to Lehigh again because of the circumstance... continue to say his past experience and why he believed his staff did not make a mistake and blamed us and HE treated me as a criminal - as if I wanted to get something FREE from him!! All he wanted to do is ARGUE!!! Acting if he was the victim he continue to become more ANGRY with no resolution so I told him if he could sleep knowing the type of service they offered on our cost of the $83.30 plus the $10 tip then he could have a bless day!!! PLEASE DO NOT NEVER order from them again!!!! Because the Bellacinos team will always win the war...Rachel you were right thanks for wishing me luck!!!! As you thought was not worth talking to the OWNER!!! What ever happened with customer service!!!! Worst customer service ever in Southwest Florida!!

    (1)
  • Maddy G.

    Best subs anywhere. Lots of flavor and the bread is amazing. They are a bit pricey but definitely worth it for the size of the sub you get.

    (5)
  • Ariana L.

    I ordered the chicken Alfredo baked ziti and my husband got a bacon pizza. He said his pizza was good but after 4 bites of my pasta I had to run to the bathroom because it made me sick. The pasta and cheese had a waxy taste and texture and i could tell something was wrong. I definitely feel like I may be sick again and I will not be coming back.

    (1)
  • Kathleen L.

    Had delivery to local hotel, under an hour wait time. The pizza was good, no surprises. The buffalo chicken grinder is a must do, the hot sauce is definitely worthy! Overall very good food at a good price.

    (4)
  • Di R.

    Delicious food! Have dined in and done carry out on separate occasions. Friendly service with bright decor and a clean restaurant. Have tried the pizza, grinders and salad and they do not disappoint. Big portions will have you eating left overs for days.. And they don't skimp on the meat in the grinder they really pile it high. Quality toppings and crusty bread. Wish there was one in Cape Coral.

    (5)
  • Jeana P.

    I called this evening at 7 pm to order a lasagna meal. Having never been to any of Bellacino's locations before, I looked at the Six Mile Cypress specific menu online to decide what I wanted. After calling and waiting on hold for 3 minutes (Not too bad considering how busy the place was) the girl who took my order read it back to me (Lasgna meal with ranch for the salad) and told me that it would be $11.65 and 15 minutes. I hung up and thought for a second, not really sure of how $9.99 turned into $11.65 unless Fort Myers had raised their sales tax to about 17%. I waited my mandated 15 minutes and arrived at the location at 7:17. As I walked up to the counter, I told the girl that I was there to pick up carry out and she read my order back to me, "Lasagna Meal with ranch for the salad, $11.65." I asked for a detailed receipt before I paid and when she showed me the screen I let her know that the menu posted online was wrong. She said that the menu had since been updated. I looked past it and she handed me a drink cup and I was totally confused at this point (Because the online menu said nothing about an included drink) but I gladly took it and a paper menu to peruse as I waited for my meal. Once I was paid up I heard her call out my order and a couple of faces in the kitchen looked a little lost. It wasn't until 7:30 that I was given my food after awkwardly standing in the hallway for the 15 minutes that I was specifically trying to avoid by calling in my order. I got in my car and everything looked fine so I left. When I got home I was sad to realize that I was given an extremely warm packet of Italian dressing instead of the ranch I had ordered and been reassured of multiple times. The food was excellent and I will be back due to that fact and the fact that now I have an updated menu with a plethora of new choices. But next time, I will make sure to triple check my order before I leave, and I'll probably just walk in and order since obviously it's just as fast as calling in before hand. Only getting 4 stars because the food was so good.

    (4)
  • Scott M.

    It is a family run restaurant and probably a good reason why the franchises are so successful in Florida. At best, it is amateur night serviced by the locals. Atmosphere 75 Okay, self service. Service 70 A tad uncaring. Food 75 Very, very average Value 75 It wasn't expensive so how bad can it be We were driving to Lauderdale and pulled off the road for a "nothing special" lunch. Guess what we got - a "nothing special" lunch. If you have a soft spot for someone who is trying hard to make a living give it a try. If you don't care, try a franchise.

    (2)
  • Nick A.

    When we walked in, I noticed a pretty big and clean atmosphere. However we noticed the store was a little slow but it didn't bother us. We went to order and were greeted with a smile. We made our order for a fairly good price and waited 15 minutes before our food was served. We ordered two 8" pizzas and fries. The food was mediocre at best. It was essentially frozen pizza sliced up. Looks good - but is rubbery and tastes like frozen pizza sadly.

    (3)
  • Jon L.

    Sat for 10 minutes and was never approached by any of the 6 staff members lingering about. Left and went across the street for lunch.

    (1)
  • Janene H.

    We were torn between trying the pizza or the grinders but ended up ordering a pizza. The lady at the counter wasn't especially friendly but did her job. We ended up getting the Bellacino Super (I think that was the name- see picture) and a grilled cheese for my son. A couple things about dining with a child... For a restaurant that claims to "know kids" as Bellacino's does should have milk available for kids. The only drinks they had for kids were lemonade and fruit punch- neither of which he drinks. Also- there is no need to wait for our pizza to be ready before bringing out his sandwich. Anyone with a kid knows how slow they eat. He waited 10-15 minutes while they cooked our pizza then we waited 10-15 minutes after we'd finished eating for him to finish. Bring out the kids food right away, especially if you're waiting for a pizza to cook! The pizza was good- cut into squares. The sauce was oddly sweet, but I like sweet. The toppings were fresh and plentiful. Still not the BEST pizza I've had but passed the bill. They do serve beer and even have an awkwardly placed separate bar in one corner of the restaurant. Bellacino's is OK in my book, next time I'd try the grinders.

    (3)
  • Scott B.

    Great Grinders, Italian my favorite. Pizza pretty good as well, a little heavy on cheese for me but they are happy to cut back on that upon request. Ziti pretty good too. Good place for semi quick meal, staff always courteous.

    (4)
  • Robbie C.

    Had the thin crust personal pizza. Being from NY, I'm a diehard REAL NY pizza fan, haven't yet found anything that comes close in Florida. This pizza was a step above a frozen pizza, but not by much. To the poster that said it was rubbery after nuking it..really? Ya just don't nuke pizza. Blasphemy!! Daughter got the chicken bacon cheesy grinder. She enjoyed it and it was oozing with cheese.

    (3)
  • Justin R.

    Our family has pizza here often. Great flavor, awesome cheese, my favorite part is it is cut up into square pieces...bring your family all ages will love the food.

    (4)
  • Martin H.

    Not really impressed, but it was my first time there. Meatball sub was disappointing: it was thin shaving of pressed meat that tasted and felt nothing like meatballs. The sandwich was also very light on marinara. Frankly, the meatball sub tastes EXACTLY like every frozen sausage pizza I've ever had. The fries were ok, the service was mediocre. My friend's French dip looked really good and he was happy with it, so I'll give it another chance some time.

    (2)
  • Craig H.

    Attempted to go to the website. Bellacinospizzafortmyers… says they did not pay to renew their website. Was looking for coupons. The manager gave some song and dance about website mistake. Asked if they would honor the 8.99 lg single topping price. The female manager was rude and condecending saying no coupon just pay full price or don't come in. Dont worry I won't. There are plenty of places to eat that arent rude. Bellacinos is usually empty anyway. With management's attutude this is just the beginning of the end for this place. See Ya

    (1)
  • Stefanie S.

    There's nothing better than sitting in class and mid-lecture my teacher asks the students if we want to order some pies from Bellacino's. UHHHMMM YES PLEASE!!!!! I've had the opportunity to indulge in the enjoyment of eating the freshest, hottest, deliciously cheesy-dripping goodness from Bellacino's several times. The quality of the food is delicious. Actually, it's beyond delicious. When they first opened up shop in Fort Myers, they seduced the town with incredible deals to introduce us to some seriously incredible pizza. We've been hooked since then. I could elaborate all day and night. If you dont have trust issues, trust what I'm saying and GO TO BELLACINO'S AND TASTE FOR YOURSELF.

    (5)
  • Ken N.

    GREAT, GREAT SUBS!! After a long day of travel, my wife and I just wanted to order food to be deliverd to our hotel. We were staying at a Hampton Inn, and they recommended this gem. Called and got a friendly girl, gave my order and was told it would be close to an hour until we would get the food. i was a little worried, but agreed. The food arrived in about 45 mins, and was awesome. We both got cold subs, but Bellacinos oven bakes each sandwich. My wife, who isnt a big sub eater, raved all week how this was the best sub she ever had. When I return to the area next spring I will defiantely be ordering from them again!

    (5)
  • Rich G.

    Amazing grinders and very filling. However the address listed on Yelp is wrong. It should be 9377 Six Mile Cypress #145. Almost went to another place because the address listed on yelp is an empty building.

    (5)
  • Catherine N.

    Pizzas come in 3 sizes, while the grinders come in 9" and 18" versions. Reasonable prices for massive sandwiches. Provides a variety of choices in regards to their pizzas, grinders, and pastas. Apparently, the taco anything is a popular pick as 4 people in my group ended up with salads, pizza, and grinder versions. Cheap eats and a full tummy.. what more could you ask for?

    (4)
  • Apple S.

    best pizza i've ever tasted! must visit!!!

    (5)
  • Cindi I.

    This is not a review that I want to write.. but somebody should. Maybe my expectations were set too high.. I don't know.. The name "Bellacino's" just sounds good.. It wasn't. It was an overall - not very good experience. The staff was young and distracted and barely knew or cared we were there. I felt like an intruder instead of a customer. There was no soap or paper towels in the rest, so how does the staff wash their hands? I did mention the bathroom situation to them and they all just looked at me and nobody even flinched to rectified that situation. We ordered pizza and a couple grinders and with drinks it was close to $50. The sandwiches were mainly bread and looked nothing like the photos that were plastered everywhere and were just "eh". The chicken alfredo pizza - hardly any chicken and equivalent to frozen - we left half of it. The best thing I can say about the food was that it was disappointing. Save your money or go to Pizza 2000.

    (1)
  • Jessica M.

    I HAVE TO SHARE MY BAD SERVICE EXPERIENCE with BELLACINOS Staff and Owner!!! We called and placed a delivery order for FOUR Thin Crust Pizza and half regular and half hot wings....mind you we always chose to order from Bellacinos since their former location either dine in or delivery. Unfortunately, this deliver order was taken incorrectly! I called them back to advised them of the mistake the Manager Rachel and the order taker Brook blamed us and called us literally a liar....I asked for the owner (since he was the delivery person) she told me GOOD LUCK and place my call to him. I explained him the mistake they made and all I wanted is the wings to be replaced with two other pizza's - he continue to tell me that his staff were there for so many years and could not have happened and he literally got a confrontation with a MAJOR ATTITUDE telling me he will no longer deliver to Lehigh again because of the circumstance... continue to say his past experience and why he believed his staff did not make a mistake and blamed us and HE treated me as a criminal - as if I wanted to get something FREE from him!! All he wanted to do is ARGUE!!! Acting if he was the victim he continue to become more ANGRY with no resolution so I told him if he could sleep knowing the type of service they offered on our cost of the $83.30 plus the $10 tip then he could have a bless day!!! PLEASE DO NOT NEVER order from them again!!!! Because the Bellacinos team will always win the war...Rachel you were right thanks for wishing me luck!!!! As you thought was not worth talking to the OWNER!!! What ever happened with customer service!!!! Worst customer service ever in Southwest Florida!!

    (1)
  • Maddy G.

    Best subs anywhere. Lots of flavor and the bread is amazing. They are a bit pricey but definitely worth it for the size of the sub you get.

    (5)
  • Ariana L.

    I ordered the chicken Alfredo baked ziti and my husband got a bacon pizza. He said his pizza was good but after 4 bites of my pasta I had to run to the bathroom because it made me sick. The pasta and cheese had a waxy taste and texture and i could tell something was wrong. I definitely feel like I may be sick again and I will not be coming back.

    (1)
  • Kathleen L.

    Had delivery to local hotel, under an hour wait time. The pizza was good, no surprises. The buffalo chicken grinder is a must do, the hot sauce is definitely worthy! Overall very good food at a good price.

    (4)
  • Di R.

    Delicious food! Have dined in and done carry out on separate occasions. Friendly service with bright decor and a clean restaurant. Have tried the pizza, grinders and salad and they do not disappoint. Big portions will have you eating left overs for days.. And they don't skimp on the meat in the grinder they really pile it high. Quality toppings and crusty bread. Wish there was one in Cape Coral.

    (5)
  • Pete H.

    Amazing every time I come into town! I always go here and I'm never disappointed. I love the pizza, grinders, and salads! Always good fresh food! Great people too! Highly recommended.

    (5)
  • Dan C.

    This place is usually awesome. I don't think I have ever had a bad meal, most of the food is very good. Their pizza is among the best that I have found in Fort Myers, and the Chicago Steak Grinder is great. The only reason I give them 4 stars is due to a poor experience that I had a few weeks back. I ordered the above mentioned grinder, and Sandra's Salad. After waiting for a few minutes, a young woman gave me my order and I was on my way as everything seemed to be in order. When I got home, I realized that they had given me the wrong grinder. I called them and they told me I could bring back the grinder that they had given me, and they would give me the one that I had ordered but that it would take about 20 minutes. I drove back to the restaurant and was handed the grinder that I had ordered, and was not even offered an apology, let alone any sort of discount for having to drive back and forth an additional time. They even asked for the other grinder back. So in short, the food is very good - customer service could use a little help. This is not always the norm here, as I have eaten there plenty of times with a positive experience.

    (4)
  • Chad H.

    Love visiting this place while we're in town vacationing. The pizza is good but the claim to fame is the grinders. During our last visit we ordered 2 18" pizzas one pepperoni and one Pepperoni, Sausage and Bacon. There was a little more sauce on it than usual and made the pizza messier than before. The pizza is cut into squares and is on thin crust. The price is right and the food is good.

    (4)
  • Kathy F.

    My family and I went here today for lunch. Probably the BEST sub/grinder I have ever had. Between the four adults, we ordered four grinders, two ordered the chicken ranch, one ordered the stromboli and I ordered the triple decker. We ordered a PB&J for the little one. The bread was amazing and could be eaten just on its own. Toasted cheesy bread. The meat/toppings were plentiful. We had zero complaints and can't wait to go back again. We got there right before 12:00 noon and walked right up to the counter. Within a half-hour, the place was full. If you haven't been here, you must give it a try!

    (4)
  • Heather C.

    The grilled chicken salad is HUGE! And delicious! Staff is friendly and prompt. We order lunch for delivery about once a week from Bellacinos. Prices are very reasonable as well. I give it a 2 thumbs up! Grinders are out of this world.

    (5)
  • John D.

    ANOTHER CORPORATE CHAIN PIZZA JOINT? Yup. The pizza I had there was pretty good & happily they make them with a thin crust. There are so many pizza joints around, I don't know how they all survive, but this one no doubt will as they seem to being a good job. The service was just fine and the ambiance is corporate cookie-cutter. Certainly nothing special. ADDENDUM: The following day I attempted to eat the leftover pizza. It was a soggy mess. Overnight the crust had expanded and the rest on top was an oily, greasy mass of cheese. I nuked it; perhaps that was the problem, but I don't think so.

    (3)
  • Maria S.

    I've had the pizza and grinders and both have been good. The personal pizza is cooked better than the larger pies, in my opinion. I will be a regular.

    (4)
  • Heidi B.

    This restaurant has a lot more than pizza. I had a chicken sandwich with fries. The sandwich was very good. The fries were just ok but they were a lot of them. Self service, order at counter. Lots of seating. I would certainly go again.

    (4)
  • Mike G.

    Have been here at least 6 times already and loved the grinders each time. Nice set up for pizza, beer or subs. But if they wrapped their subs instead of serving them open they would taste better and be easier to eat.

    (4)
  • Frank P.

    A little corporate and simple but tasty. Only complaint I have is the children. Teen aged staff and large party/screaming kids really made this a young family place more than an adult enjoyable meal. Another great example of this is the bar area, which is used only for storage and some seating. Overall the food is OK, but we had to sit outside in the heat to get away from the possibly Mormon (they had like 10 kids a piece) families and their parents who let the kids run wild and scream constantly. Perhaps they are hard-of-hearing, given all of that screaming? Check it out, if you like but DON'T go on a Sunday after church unless you are deaf (or are planning to be).

    (2)
  • Jeana P.

    I called this evening at 7 pm to order a lasagna meal. Having never been to any of Bellacino's locations before, I looked at the Six Mile Cypress specific menu online to decide what I wanted. After calling and waiting on hold for 3 minutes (Not too bad considering how busy the place was) the girl who took my order read it back to me (Lasgna meal with ranch for the salad) and told me that it would be $11.65 and 15 minutes. I hung up and thought for a second, not really sure of how $9.99 turned into $11.65 unless Fort Myers had raised their sales tax to about 17%. I waited my mandated 15 minutes and arrived at the location at 7:17. As I walked up to the counter, I told the girl that I was there to pick up carry out and she read my order back to me, "Lasagna Meal with ranch for the salad, $11.65." I asked for a detailed receipt before I paid and when she showed me the screen I let her know that the menu posted online was wrong. She said that the menu had since been updated. I looked past it and she handed me a drink cup and I was totally confused at this point (Because the online menu said nothing about an included drink) but I gladly took it and a paper menu to peruse as I waited for my meal. Once I was paid up I heard her call out my order and a couple of faces in the kitchen looked a little lost. It wasn't until 7:30 that I was given my food after awkwardly standing in the hallway for the 15 minutes that I was specifically trying to avoid by calling in my order. I got in my car and everything looked fine so I left. When I got home I was sad to realize that I was given an extremely warm packet of Italian dressing instead of the ranch I had ordered and been reassured of multiple times. The food was excellent and I will be back due to that fact and the fact that now I have an updated menu with a plethora of new choices. But next time, I will make sure to triple check my order before I leave, and I'll probably just walk in and order since obviously it's just as fast as calling in before hand. Only getting 4 stars because the food was so good.

    (4)
  • Amy E.

    First off, everyone's version of a "grinder" is different. The area I am originally from (along with some relatives who currently live in Ft Myers), all know grinders are something completely different from what Bellacino's sells. In fact, we talked about it today, over 3 different subs. "It has something to do with the bread; normally not toasted." "The oils are different for some reason as well" and the list went on. In all honesty, the name of the restaurant eluded us and gave us false hope. Secondly, the grinder I ordered, 'Bellacino's Bayou' was not what I expected. It's description is "marinated broiled chicken breast rubbed with Bellacino's own Cajun seasoning, covered with onion, cheese, & mayo". The half sub I received looked like who ever made it, just dumped a shaker of seasoning / rub on top of the sandwich. Although both pieces of bread were toasted, one was soaked in melted cheese. The other half had nothing on it. Both pieces were laid out so that a scoop of grilled (okay, so may it was broiled, but more on the grilled side) chicken on top, with a scoop of onions. On top of that, like I stated, was almost a whole shaker of Cajun seasoning. I was not expecting that. I thought it would have been presented a little better. Almost where you knew there was some spice coming, but you didn't know. This just was all seasoning, no chicken... or so it looked. It tasted good, but the seasoning through me off. Next time I'm in the area, I may try it again. Not 100 per cent sure yet.

    (3)
  • Michael V.

    This is a far far cry from New York style pizza or anything remotely Italian in origin....My Nana would refer to this stuff as shit on a shingle. We ordered the Sicilian style square.... Tasteless and rubbery way to much cheese and the sauce tasted like chemicals... We sure will not come back... Ever!!

    (1)
  • Unnona M.

    Went here his afternoon because my fiance was craving grinders (subs). Ordered a grinder and a cheesy garlic bread. Both were delicious even by my fiance's standards (he is used to New York/ New Haven grinders). We will definitely be back to try their pizza! P.S. they also deliver for $3 charge!!!!!!

    (4)
  • Ed E.

    These are really good sandwiches that start with some very tasty bread which is the key. I like the family vibe that you get from the staff and the discount phrases from their radio spots, although maybe embarrassing to say, save you 22% off of an already reasonably priced menu. I know that this is a franchise but I never got that feeling. Has a decent neighborhood family vibe although in a shopping center. I looked on the web site and none of their franchises are corporate owned. I have been three times at different times of the day and had pretty much the same experience.

    (4)
  • Luis Z.

    The food here is really good. I do wish the sandwiches came in some kind of combo instead of you having to add on chips or fries for an additional cost. The pizzas aren't actually the best but they are quite tasty and I do like when the meat is under the cheese. Service is ok, usually the people are friendly not enough to rave about, but friendly nonetheless. Get the meatball grinder it's my favorite.

    (4)
  • Nelson H.

    Great food for the $$$$

    (5)
  • Scott M.

    It is a family run restaurant and probably a good reason why the franchises are so successful in Florida. At best, it is amateur night serviced by the locals. Atmosphere 75 Okay, self service. Service 70 A tad uncaring. Food 75 Very, very average Value 75 It wasn't expensive so how bad can it be We were driving to Lauderdale and pulled off the road for a "nothing special" lunch. Guess what we got - a "nothing special" lunch. If you have a soft spot for someone who is trying hard to make a living give it a try. If you don't care, try a franchise.

    (2)
  • Nick A.

    When we walked in, I noticed a pretty big and clean atmosphere. However we noticed the store was a little slow but it didn't bother us. We went to order and were greeted with a smile. We made our order for a fairly good price and waited 15 minutes before our food was served. We ordered two 8" pizzas and fries. The food was mediocre at best. It was essentially frozen pizza sliced up. Looks good - but is rubbery and tastes like frozen pizza sadly.

    (3)
  • Jon L.

    Sat for 10 minutes and was never approached by any of the 6 staff members lingering about. Left and went across the street for lunch.

    (1)
  • Janene H.

    We were torn between trying the pizza or the grinders but ended up ordering a pizza. The lady at the counter wasn't especially friendly but did her job. We ended up getting the Bellacino Super (I think that was the name- see picture) and a grilled cheese for my son. A couple things about dining with a child... For a restaurant that claims to "know kids" as Bellacino's does should have milk available for kids. The only drinks they had for kids were lemonade and fruit punch- neither of which he drinks. Also- there is no need to wait for our pizza to be ready before bringing out his sandwich. Anyone with a kid knows how slow they eat. He waited 10-15 minutes while they cooked our pizza then we waited 10-15 minutes after we'd finished eating for him to finish. Bring out the kids food right away, especially if you're waiting for a pizza to cook! The pizza was good- cut into squares. The sauce was oddly sweet, but I like sweet. The toppings were fresh and plentiful. Still not the BEST pizza I've had but passed the bill. They do serve beer and even have an awkwardly placed separate bar in one corner of the restaurant. Bellacino's is OK in my book, next time I'd try the grinders.

    (3)
  • Scott B.

    Great Grinders, Italian my favorite. Pizza pretty good as well, a little heavy on cheese for me but they are happy to cut back on that upon request. Ziti pretty good too. Good place for semi quick meal, staff always courteous.

    (4)
  • Robbie C.

    Had the thin crust personal pizza. Being from NY, I'm a diehard REAL NY pizza fan, haven't yet found anything that comes close in Florida. This pizza was a step above a frozen pizza, but not by much. To the poster that said it was rubbery after nuking it..really? Ya just don't nuke pizza. Blasphemy!! Daughter got the chicken bacon cheesy grinder. She enjoyed it and it was oozing with cheese.

    (3)
  • Justin R.

    Our family has pizza here often. Great flavor, awesome cheese, my favorite part is it is cut up into square pieces...bring your family all ages will love the food.

    (4)
  • Martin H.

    Not really impressed, but it was my first time there. Meatball sub was disappointing: it was thin shaving of pressed meat that tasted and felt nothing like meatballs. The sandwich was also very light on marinara. Frankly, the meatball sub tastes EXACTLY like every frozen sausage pizza I've ever had. The fries were ok, the service was mediocre. My friend's French dip looked really good and he was happy with it, so I'll give it another chance some time.

    (2)
  • Craig H.

    Attempted to go to the website. Bellacinospizzafortmyers… says they did not pay to renew their website. Was looking for coupons. The manager gave some song and dance about website mistake. Asked if they would honor the 8.99 lg single topping price. The female manager was rude and condecending saying no coupon just pay full price or don't come in. Dont worry I won't. There are plenty of places to eat that arent rude. Bellacinos is usually empty anyway. With management's attutude this is just the beginning of the end for this place. See Ya

    (1)
  • Stefanie S.

    There's nothing better than sitting in class and mid-lecture my teacher asks the students if we want to order some pies from Bellacino's. UHHHMMM YES PLEASE!!!!! I've had the opportunity to indulge in the enjoyment of eating the freshest, hottest, deliciously cheesy-dripping goodness from Bellacino's several times. The quality of the food is delicious. Actually, it's beyond delicious. When they first opened up shop in Fort Myers, they seduced the town with incredible deals to introduce us to some seriously incredible pizza. We've been hooked since then. I could elaborate all day and night. If you dont have trust issues, trust what I'm saying and GO TO BELLACINO'S AND TASTE FOR YOURSELF.

    (5)
  • Ken N.

    GREAT, GREAT SUBS!! After a long day of travel, my wife and I just wanted to order food to be deliverd to our hotel. We were staying at a Hampton Inn, and they recommended this gem. Called and got a friendly girl, gave my order and was told it would be close to an hour until we would get the food. i was a little worried, but agreed. The food arrived in about 45 mins, and was awesome. We both got cold subs, but Bellacinos oven bakes each sandwich. My wife, who isnt a big sub eater, raved all week how this was the best sub she ever had. When I return to the area next spring I will defiantely be ordering from them again!

    (5)
  • Rich G.

    Amazing grinders and very filling. However the address listed on Yelp is wrong. It should be 9377 Six Mile Cypress #145. Almost went to another place because the address listed on yelp is an empty building.

    (5)
  • Catherine N.

    Pizzas come in 3 sizes, while the grinders come in 9" and 18" versions. Reasonable prices for massive sandwiches. Provides a variety of choices in regards to their pizzas, grinders, and pastas. Apparently, the taco anything is a popular pick as 4 people in my group ended up with salads, pizza, and grinder versions. Cheap eats and a full tummy.. what more could you ask for?

    (4)
  • Apple S.

    best pizza i've ever tasted! must visit!!!

    (5)
  • Cindi I.

    This is not a review that I want to write.. but somebody should. Maybe my expectations were set too high.. I don't know.. The name "Bellacino's" just sounds good.. It wasn't. It was an overall - not very good experience. The staff was young and distracted and barely knew or cared we were there. I felt like an intruder instead of a customer. There was no soap or paper towels in the rest, so how does the staff wash their hands? I did mention the bathroom situation to them and they all just looked at me and nobody even flinched to rectified that situation. We ordered pizza and a couple grinders and with drinks it was close to $50. The sandwiches were mainly bread and looked nothing like the photos that were plastered everywhere and were just "eh". The chicken alfredo pizza - hardly any chicken and equivalent to frozen - we left half of it. The best thing I can say about the food was that it was disappointing. Save your money or go to Pizza 2000.

    (1)
  • Grant V.

    What a unique place here in Fort Myers! Man I cant wait to come back here for the pizza and try the other goodies on the menu! The pizza was delicious and haven't had that good of a buffalo pizza in a while! They also have so many other great combinations I want to come back and try! They also have subs, sandwiches, and wings. If you want a great pizza, come here and you wont be disappointed! The staff is super friendly and knowledgeable about the menu, which was nice coming in for my first time! The place was also nice and clean as well as the bathrooms! Will be back for sure!

    (5)
  • Bobby E.

    Great grinders and pizza, the salad left something to be desired (how about spinach instead of romaine.

    (4)

Q&A on Taco Bell

Who owns Taco Bell?

Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.

When does Taco Bell stop serving breakfast?

Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.

When is Taco Bell happy hour?

Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.

Are Taco Bell beans healthy?

Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.

Which Taco Bell is closest to me?

Use our Restaurant Listings directory to find Taco Bell nearby.

Which Taco Bell sauce is hottest?

Diablo is the hottest Taco Bell sauce.

Which Taco Bell sauce is best?

In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.

Which Taco Bell sauces are vegan?

Hot and Mild sauces are certified vegan.

Which Taco Bell has nacho fries?

Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.

Which Taco Bell is open right now?

Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.

Sorry, No Coupons available for this restaurant.

About Taco Bell

Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.

The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.

Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.

Healthy Food Options at Taco Bell

You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.

More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.

Tips for Dining at Taco Bell

Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.

Q&A on Taco Bell

Who owns Taco Bell?

Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.

When does Taco Bell stop serving breakfast?

Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.

When is Taco Bell happy hour?

Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.

Are Taco Bell beans healthy?

Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.

Which Taco Bell is closest to me?

Use our Restaurant Listings directory to find Taco Bell nearby.

Which Taco Bell sauce is hottest?

Diablo is the hottest Taco Bell sauce.

Which Taco Bell sauce is best?

In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.

Which Taco Bell sauces are vegan?

Hot and Mild sauces are certified vegan.

Which Taco Bell has nacho fries?

Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.

Which Taco Bell is open right now?

Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.



Map

Opening Hours

  • Mon :10:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : No
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Bellacino’s Pizza & Grinders

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